Job description- Apprentice Commis Chef
A great opportunity has arisen for an
Apprentice Commis Chef to join a vibrant, respected fresh food company in
Cambridge. You will gain hands-on experience from the best- whilst gaining a
Level 2 qualification as a Commis Chef.
CH&Co have a
reputation for great food, impeccable service and a passion for making every
client’s eating experience a memorable one.
In 2011 they entered
the top 1.2% of companies across all industries by being awarded the highest
accolade available within investors in People program of ‘IIP Champion status.
They also have a Royal
warrant by appointment to her majesty the Queen.
Overall purpose of the job:
You will be expected
to prepare and
present food to the highest standards as directed by the Head Chef / Sous Chef
- developing knowledge of menu planning
and developing skills and techniques through this hands on experience in
conjunction with attendance at college.
Additionally,
to maintain cleanliness and the required food and health & safety standards
of kitchen work, again learning and developing understanding of the rules and
guidelines as provided centrally.
Ensuring that you are correctly and neatly attired at all times and in
line with Health & Safety requirements.
Key Responsibilities:
Maintain a good knowledge of menus
Take notes on how food is to be prepared
according to Head Chef’s directions and ensure that preparation standards are
upheld
Monitor stockholding of perishable items
delegated, and rotate stock effectively and in line with Company guidelines
Assist with stock takes as requested
Ensure administration concerning stock transferal
or requisition is completed accurately
Carry out all cleaning duties allocated in
accordance with the unit cleaning schedule- complying with hygiene and health
and safety procedures
To carry out all reasonable tasks expected by management
Collaboration
& Working relationships
Communicate effectively with all colleagues
Demonstrate a positive and enthusiastic
approach
Gain knowledge and skills through
observation of others at work
Assist and help colleagues where required
and as instructed by the senior kitchen team
Deal with all colleagues, contractors and
customers in contact with in a polite and helpful manner, providing assistance
where necessary.
If you would like to pursue this role, or find out more information, please contact:
Aimee.Houseman@learningcurvegroup.co.uk, or call 01429 807265.
